Buttered Bread: Difference between revisions

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{{Recipetable|
{{Recipetable|
image=Bread3.png|
* “[[Cookbooks#Art of Baking|Art of Baking]]”
* “[[Cookbooks#Art of Baking|Art of Baking]]”
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* [[Cooking Equipment#Oven|Oven]]
* [[Cooking Equipment#Preparation Table|Preparation Table]]
* [[Cooking Equipment#Preparation Table|Preparation Table]]
* [[Cooking Equipment#Wooden Bowl|Wooden Bowl]]
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* [[Cooking Tools#Kitchen Knife|Kitchen Knife]]
* [[Cooking Tools#Kitchen Knife|Kitchen Knife]]
* [[Cooking Tools#Spreader|Spreader]]
* [[Cooking Tools#Spreader|Spreader]]
* [[Cooking Tools#Wooden Spoon|Wooden Spoon]]
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* 1 [[Bread]]
* 5 Pats of [[Butter]]
* 5 Pats of [[Butter]]
* 2 Scoops of [[Flour]]
* 14 Scoops of [[Lard]]
* 1 [[Water|Mug of Hot Water]]
* 4 Dashes of [[Powdered Bread Rise]]
* 2 Pinches of [[Salt]]
* 1 Scoop of [[Strimptor]]
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* 5 {{PAGENAME}}s
* 5 {{PAGENAME}}s
}}
}}
You can also use this recipe to make a whole loaf of [[Bread]] by skipping the final steps 5-7.


===Recipe===
===Recipe===
# Equip “[[Cookbooks#Art of Baking|Art of Baking]]”
# Equip “[[Cookbooks#Art of Baking|Art of Baking]]”
# Prepare '''Foaming Water'''
# [[Cooking#Cut|Cut]] [[Bread]] into 5 Slices of Bread using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Kitchen Knife|Kitchen Knife]].
## [[Cooking#Combine|Combine]] Mug of Hot Water, Scoop of Strimptor and 4 Dashes of Powdered Bread Rise into Liquid Bread Rise.
## [[Cooking#Mix|Mix]] Liquid Bread Rise into '''Foaming Water''' using [[Cooking Equipment#Wooden Bowl|Wooden Bowl]] with a [[Cooking Tools#Wooden Spoon|Wooden Spoon]].
# Prepare '''Liquid Bread Mix'''
##[[Cooking#Combine|Combine]] Foaming Water, 14 Scoops of Lard, and 2 Pinches of Salt into Unmixed Liquid Bread Dough.
## [[Cooking#Mix|Mix]] Unmixed Liquid Bread Mix into '''Liquid Bread Mix''' using [[Cooking Equipment#Wooden Bowl|Wooden Bowl]] with a [[Cooking Tools#Wooden Spoon|Wooden Spoon]].
# Prepare  '''Bread'''
## [[Cooking#Combine|Combine]] Liquid Bread Mix and 2 Scoops of Flour into Unmixed Dough.
## [[Cooking#Mix|Mix]] Unmixed Dough into Dough using [[Cooking Equipment#Wooden Bowl|Wooden Bowl]] with a [[Cooking Tools#Wooden Spoon|Wooden Spoon]].
## [[Cooking#Knead|Knead]] Dough into Ball of Dough using [[Cooking Equipment#Preparation Table|Preparation Table]].
## [[Cooking#Bake|Bake]] Ball of Dough into '''Bread''' using [[Cooking Equipment#Oven|Oven]].
# [[Cooking#Cut|Cut]] Bread into 5 Slices of Bread using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Kitchen Knife|Kitchen Knife]].
# [[Cooking#Combine|Combine]] Slice of Bread and Pat of Butter into Buttering Bread.
# [[Cooking#Combine|Combine]] Slice of Bread and Pat of Butter into Buttering Bread.
# [[Cooking#Spread|Spread]] Buttering Bread into '''Buttered Bread''' using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Spreader|Spreader]].
# [[Cooking#Spread|Spread]] Buttering Bread into '''Buttered Bread''' using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Spreader|Spreader]].
[[Category: Recipes]]
[[Category: Cooking Recipes]]

Latest revision as of 21:33, 15 January 2020

Buttered Bread
Buttered Bread
Buttered Bread
Books:
Equipment:
Tools:
Ingredients:
Servings:
  • 5 Buttered Breads


Recipe

  1. Equip “Art of Baking”
  2. Cut Bread into 5 Slices of Bread using Preparation Table with a Kitchen Knife.
  3. Combine Slice of Bread and Pat of Butter into Buttering Bread.
  4. Spread Buttering Bread into Buttered Bread using Preparation Table with a Spreader.
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