Cooking Equipment
Cooking equipment is comprised of fixed objects in kitchen areas that are required for cooking and baking various dishes.
Grill
Used to grill various types of meat.
Kettle
A nice copper kettle.
Iron Skillet
Used to panfry food, these skillets can be found in most kitchens.
Mortar and Pestle
Used to grind herbs and spices into a fine powder.
Oven
A toasty oven for baking cookies, bread and other tasty treats.
Pot
Heavy and made of metal, these can be found in many a kitchen.
Preparation Table
These are large, clean, hard surfaces used for preparing food on. Just be sure to clear up after yourself...
Wooden Bowl
A tool handy for mixing stuff in, this bowl is made of wood.